This World Tour Blend may be a medium-roast coffee, but the custom blend of South American, Central American, and African coffee creates a fabulous dessert coffee filled with powerful chocolate and fruit flavors. If you like your coffee to have a tang that will make your mouth water, the World Tour blend will give you exactly what you want – a blend of some of the world's finest coffees and the finest flavors that will take your taste buds on a geographical journey of pleasure!
While the Central and South American beans offer a light body with a fervent nip of spice, the African beans give the World Tour blend it's dry, winy, and rustic taste. The blending of these diverse beans provides a powerful aroma that will make your nose want a piece of chocolate cake to accompany the chocolaty and fruity beverage disposition.
You can have the world in your coffee mug with these differing beans, so let it take you and your dinner party guests on a mini worldwide journey from flavor to flavor. The World Tour blend is best served with desserts and fruit – making it the supreme after-dinner dessert blend.
Although the flavors will take you around the world and back, don't worry about a map – you'll never have to leave your home to achieve such world travel!